MIKOLAJ POCIECHA — I WOULD LIKE YOUR FRUITIEST, FUNKIEST, MOST FERMENTED CANEPHORA ON THE MENU

EUR 23

Written by Mikolaj Pociecha, coffee roaster and barista at SUEDHANG.

Availability: IN STOCK

ABOUT

MIKOLAJ POCIECHA — I WOULD LIKE YOUR FRUITIEST, FUNKIEST, MOST FERMENTED CANEPHORA ON THE MENU (IWLYFFMFCOTM)

“I would like your fruitiest, funkiest, most fermented Canephora on the menu.” is an insight into a narrative shifting view of specialty coffee. Told through stories and observations that question the very foundation of how we view Canephora and offer an alternative experience. An experience based on inclusivity, hope, social impact and curiosity.

> See preview

FACTS

AUTHOR

Mikolaj Pociecha

BINDING

Hardcover

PAGES

188

PUBLISHER

SUEDHANG

DIMENSIONS

95x150mm

ISBN

978-3-910422-00-1